英语单词查询
emulsionize
「emulsionize」的意思
v. 使……乳化（等于 emulsify）
v.(=emulsify)使乳化,使成乳剂
「emulsionize」的用法
emulsionize使形成乳化物 - 将油和水混合以形成乳化物。
「emulsionize」的例句
The process of emulsifying the ingredients is crucial for the final product.
乳化成分的过程对于最终产品至关重要。
Emulsify the oil and vinegar to make a dressing.
将油和醋乳化以制作酱汁。
The emulsifier helps to keep the oil and water in the mixture.
乳化剂有助于保持混合物中的油和水。
Emulsifying agents are commonly used in food processing.
乳化剂在食品加工中常被使用。
The emulsion process is essential for creating smooth textures.
乳化过程对于创造光滑质地至关重要。
Emulsify the fat and water to create a stable mixture.
将脂肪和水乳化以创建稳定的混合物。
The emulsifier prevents the oil from separating from the water.
乳化剂防止油从水中分离。
Emulsifying agents are used in many household products.
乳化剂在许多家庭用品中被使用。
The emulsion process is important for achieving a smooth consistency.
乳化过程对于获得光滑的一致性很重要。
Emulsify the ingredients before adding them to the sauce.
在添加到酱汁之前，将成分乳化。