英语单词查询
bisque
「bisque」的意思
n. [陶瓷] 素瓷；浓汤；橘黄色
n.(乳脂,番茄等的)浓汤,桔黄色的
「bisque」的用法
bisque一种法国烹饪技法，通常用于制作陶器或烘焙甜点。 - 在烹饪中使用bisque技法可以制作出细腻滑嫩的菜肴。
「bisque」的例句
The chef used bisque to create a creamy soup.
厨师使用bisque技法制作了一碗奶油汤。
She glazed the bisque pottery with a glossy finish.
她给bisque陶器上了一层光泽的釉面。
He baked a delicious dessert using the bisque method.
他用bisque方法烘焙了一款美味的甜点。
The bisque dish was served with a side of garlic bread.
bisque菜品搭配蒜面包一起上桌。
She painted her bisque figurine with intricate details.
她用细腻的笔触给bisque小 figurine上色。
The restaurant offered a special bisque dessert for the holiday season.
餐厅在节假日特别推出了bisque甜点。
He fired the bisque pottery in a kiln at high temperatures.
他将bisque陶器放在高温窑炉中烧制。
The bisque soup was served with fresh herbs and spices.
bisque汤配上新鲜的香草和香料一起上桌。
She decorated her bisque bowl with colorful flowers.
她用彩色花朵装饰了她的bisque碗。
The restaurant's signature dish was a creamy bisque soup.
餐厅的招牌菜是一碗浓郁的bisque汤。